If you have ever stared at a moldy piece of bread and a fuzziness is viewed you are looking at colonies of spores. Spores ...

People on TikTok thought they were eating frozen blueberry waffles ... to as spoilage,” Stuber says. She adds that molds can adapt to sugar, salt, and acid, so you may find them on foods like ...

Sourdough bread uses wild yeast and lactic acid bacteria for leavening, offering nutritional benefits and easier digestion. Mold, a fungus, thrives in moist, warm environments and breaks down ...