Owners of vintage cast iron skillets will note that theirs are smooth as marble, so why do pans on the market today have that ...

No, she was worried about keeping her children alive. Cast iron is made for that, to be abused unlike more expensive modern cookware that's unusable after a few years. It's older and more ...

Cast iron has a 2% to 3.5% carbon content, while carbon steel has less than 2%. This subtle difference results in two pieces ...

Atomic number 24, atomic weight 51.996. Cast iron contains high levels of carbon, which makes it a hard, brittle metal. Cast iron was commonly used throughout Europe to make church bells and ...