Her mom's recipe, which was originally featured ... Reserve 2 to 3 tablespoons of the glaze for the gravy. Spread the rest over the meatloaf. Bake for 15minutes more, until an instant-read ...

Meatloaf: Gravy: French Onion Meatloaf is the ultimate ... Don’t forget to explore more irresistible recipes at ChefManiac!

This is a true old-world dish: meaty, hearty and very filling. Favored by Ashkenazi Jewish communities, you’ll find recipes for this meatloaf in classic Jewish culinary tomes like Claudia Roden’s ...

as it keeps the meatloaf moist and flavorful. It adds a depth in flavor with very minimal effort. What is a Parmigian-inspired dish without a crispy, crunchy exterior? For this recipe ...

This recipe for Salisbury steak with rich mushroom gravy is amazing ... It’s often likened to a cross between a hamburger and ...

This iteration of the classic comfort food dish features turkey, sausage, mushroom, prosciutto, sun-dried tomatoes, basil and ...

This very traditional Austrian dish is probably the moistest meatloaf we’ve ever tasted. It’s deeply savoury and really easy to make. Preheat the oven to 190C/375F/Gas 5. Heat the oil in a ...