Crepes N’ Motion will be open at The Meat Revolution, 444 N. Lincoln Ave., from 6:30 to 10:30 a.m. Friday through Sunday.

T he beauty of French cuisine is that with a few simple techniques, it makes extraordinary dishes out of everyday ingredients ...

MAKE THE VERSATILE CREPES (Makes fifteen to eighteen 8in/20 ... stirring and continuing to break up the meat into crumbles, until the mixture has come together and thickened slightly, about ...

Look no further than IHOP’s Chicken Florentine Crepes. These savory rolled crepes are filled with a mouthwatering mixture of tender chicken, sauteed spinach, and two types of melty cheese ...

Add the stock and simmer for 5 minutes. Add the parsley and crème fraiche. To assemble take a crepe and add some of the chicken mixture to the middle. Fold into a parcel and serve ...