This three steel knife set includes a Santoku, a Nakiri, and a Gyuto all forged in Seki, Japan using Damascus steel. They are ...
Japanese knives are renowned worldwide for their exceptional sharpness, durability, and craftsmanship. Made from high-quality ...
Narrator: Japanese chef's knives are world-renowned ... Takamura Terukazu: Mainly three things are important to kitchen-knife making. First is quality materials. Next is quality hammering.
Nissan may be in dire financial straits trying to find a partner, yet it somehow saw fit to create the special Z Nismo Precision sushi knife. For whatever reason, it doesn’t just want you to buy one ...