Look no further than this homemade Pad Thai recipe. Packed with fresh vegetables, hearty rice noodles, and a delightful ...

Wipe the wok and add a tablespoon of oil. When hot, add the shallots and chillies and stir-fry for 1 minute. Add the squid rings and stir-fry for 1–2 minutes. Keep the wok on the heat, add the ...

Few dishes capture the essence of Thai cuisine quite like Pad Thai. This beloved stir-fried noodle dish is the perfect balance of sweet, sour, salty, and spicy flavours, all wrapped up in chewy rice ...