There’s nothing quite like the irresistible crunch of homemade Southern Cheese Crackers. These buttery, cheesy bites are ...

Ever thought of making your own crackers at home? It’s easier than you think, and honestly, these Homemade Crackers will make you wonder why you’ve been settling for the store-bought stuff.

You can head over to Serious Eats for the full recipe for J. Kenji López-Alt 's 10-Minute Lime Cracker Pie recipe. To make ...

Combine toasted sesame seeds with olive oil, soy sauce, vinegar, and a tablespoon of honey for sweetness. The dressing ...

Crackers are a delicious snack on their own and the perfect crunchy vehicle for cheese, dips, spreads and more. They're small but satisfying, and easy to eat a lot of — but are they good for you?

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Stop serving fattening potato chips at every party and roll out a fresh whole grain dough to bake a batch of healthy crispy crackers. Serve these whole grain crackers with a zesty dip and you're ...

Crispy Lavash Crackers: Lavash crackers with hummus is always a great choice for an appetizer. The crispness of the lavash combined with the cool coarseness of hummus is a delightful experience. You ...

The following Baked Kale Crackers Recipe is excerpted from chapter 6, “Small Bites: Kale Appetizers and Snacks.” Once you’ve mastered kale chips, you may want to try your hand at something a ...