Herbs enjoy sun all day and need at least six hours of direct sun to produce high amounts of flavorful oils. Many herbs ...

If mold is an issue, we recommend using a small commercial dehydrator. To hang dry herbs, tie sprigs or branches into small ...

You're also safely preserving some of the herbs' original flavor, color, oils, and nutrients. Air drying by hanging inverted bunches of sprigs is the traditional method and ideal for large ...

Drying and freezing herbs are the best ways to preserve your harvest. Bundle and hang herbs to dry, or dry them spread out on paper towels. They will be dry enough in 10 to 14 days to store in ...