Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

In this video, learn how to make Hayashi Rice from scratch, a delicious Japanese beef stew served over rice! This recipe ...

Instructions: With a rolling pin or in a mortar and pestle, crush the cinnamon, cardamom, cloves and black peppercorns until ...

stir into the piping hot stew until it thickens. Turn off the slow cooker and serve with mash or rice. In the pressure cooker: Put the beef, garlic, onion, carrots, white pepper, and soy sauce ...

An old-fashioned beef stew recipe may begin with beef chuck ... or make your stew even heartier with the addition of rice or noodles. The seasonings, too, can be tweaked as you see fit.