The recipe is vertical so you can give your egg salad a little heat or go all out with a kick-your-tail heat. This recipe is a great way to use up Easter eggs. With a few simple ingredients ...

Egg salad is a classic, simple recipe that makes great use of excess ingredients and cheap kitchen staples. As a kid, I always looked forward to dyeing eggs for Easter, and afterward, we'd make a ...

This recipe makes the best egg salad sandwiches that are perfect for a really easy lunch or dinner. Fast and delicious, this ...

There is something undeniably comforting about the foods we grew up with, and this vegan egg salad captures all the creamy, ...

Toast the bread, place some lettuce on two slices, top with the egg salad, and then top with the remaining two slices of bread. Serve immediately. Recipe courtesy of The Fresh Egg Cookbook ...

This egg salad sandwich is creamy ... Plus, you can store it in the fridge for a few days, making it a great meal-prep option! Preheat oven to 180˚C and grease a 12-cup cupcake tin.