The kitchen became a laboratory as Sherika Dennard experimented with a cabinet of seasonings. After laboring for the day, she ...

A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading ...

Our most popular chicken recipe of all time has a few tricks that makes it great. Learn how to make our best chicken salad by ...

This Korean fried popcorn chicken is double-fried for extra crispiness, coated in a sweet and spicy gochujang sauce, and ...

Fried chicken livers are usually a hit no matter ... F to 370°F before you start adding the livers. Readers say this recipe is just as good when using tangy buttermilk in place of the milk.

This collection has some of the best chicken recipes out there for lunch and dinner: chicken salads, Instant Pot chicken ...

Marinate the Chicken. In a bowl or resealable bag, combine the buttermilk, garlic powder, onion powder, cayenne, dill, ...

Before even taking a bite, I put the fried chicken to the ultimate test — the crunch test. Swiping my fork back and forth on ...

‘Fried’, ‘chicken’ and ‘sandwich’: three alluring enough words on their own; together, they promise pure, unbridled pleasure. And, frankly, that’s the only kind of pleasure I’m ...