Odisha’s Must-Try Unique And Healthy Dishes: Dahibara Aloo Dum, Pakhala, Besara, Chhena Poda And More
Odisha has rich religious culture which reflects in their food as well. Odia cuisine is simple yet delicious, which not only ...
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Pakhala: Odisha’s comfort Food finds global appeal
Pakhala, a tangy fermented rice dish, has evolved from an Odia staple to a cultural sensation, appearing on hotel menus and gaining global popularity. Its probiotic properties and health benefits ...