Dried fruit is the way to go. Dried fruit and ice cream is a surprisingly effective combination, with the latter adding some all-important moisture that helps with the chew of the fruit.

Seasonal holiday flavors like iced molasses gingerbread and summer fruit confections like ... How do I safely dispose of dry ice after I open my ice cream? Dry ice isn't the same as frozen water ...

You can use redcurrants, blackcurrants or raspberries for this dessert in the summer and, as the season changes, turn to more autumnal fruit such ... the very cold ice cream in bowls, spoon ...

To serve: Divide warm stone fruit among 6 dessert plates. Add a scoop of ice cream to each serving. Scatter berries overtop. Finish with a generous sprinkle of sweet dukkah.

raisins and many more dried fruits. You may or may not add rum or brandy, as used in some regions. This cake is great as a dessert with a dollop of ice cream or works prefect with your evening tea too ...

For many, ice cream is more than just a treat—it’s a burst of flavour, a moment of joy, and refreshing indulgence. But in today’s market, artificial colours and chemical additives often dominate many ...