There’s no one Italian dressing recipe, but it typically consists of varying amounts of olive oil, vinegar, and a mix of ...

Sandwiches like the tramezzino, the piadina, and the porchetta di ariccia are underrated offerings in the US and it's time to ...

There was fresh bread on the counter, a meatball grabbed when no one was looking, and always, at the heart of it all, a big ...

The key to the show is Italy itself. As Tucci traverses the country, viewers learn why food varies even from town to town. In Trentino-Alto Adige, nestled in the Alps, Austria influences the dishes.

Have you ever planned a trip and asked yourself, “Where can I find great food while I’m away?” If you’re like most travelers, ...

With 522 stores in the United States, Whole Foods has secured ... Every land has a different taste, so it’s kind of weird to me.” Related: The Italian Products You Should (and Shouldn ...

The “Conclave” actor will be exploring some Italian regions you might not be familiar with in his new NatGeo series.

"Might have a hot take here but I think Federal Hill has better Italian than the North End," Edelman said. Edelman also said he thinks Providence's food scene offers different options because of ...

Buona, the homegrown Italian beef chain, officially opened its 32nd Chicago-area restaurant this week in Gurnee, with a ...

The team behind New Orleans restaurants Costera and Osteria Lupo open a new Italian restaurant in The Barnett.