About Mango and Mint Kheer Recipe: Rice cooked in milk, saffron (kesar), loads of nuts and flavored with mango puree and mint leaves. A fruity twist to an all time favorite Indian dessert. Enjoy this ...

Now add curry leaves, asafoetida and turmeric powder. 2. 2. Grate raw mango and keep ready. 3. 3. Cook and cool the rice completely. 4. 4. Add the tempering and grated mango with salt to taste.

Enjoy the perfect blend of flavors with this refreshing mango shrimp salad recipe, featuring perfectly cooked shrimp and ...

A Light and Refreshing Salad Packed with Flavor When it comes to a healthy, satisfying, and refreshing meal, this Grill ...

If you’ve got 30 minutes to spare, you’ve got time to make these high-octane paneer-stuffed naans by Guardian columnist and ...

Guy Sebastian shares his mum’s recipe for one of his childhood favourite dishes. Lifted with warming spices, this fruity dish is sure to be a new weeknight staple. Credit: Jiwon Kim ...

Add the onion, garlic, red pepper, carrot and thyme and cook until the vegetables are caramelised. Remove the vegetables and add the mango chutney, 100ml/3½fl oz water and lemon juice to the pan.

Grill the fish on medium-high for four to five minutes on each side, until it flakes easily with a fork. Prepare the mango slices by combining one diced mango, a ¼ cup (60ml) finely chopped red onion, ...