Either pour into a 9x13 inch baking dish and cover with foil or place the lid on the pot. Bake for 40 minutes - 1 hour or until potatoes are tender. *You can skip the oven and put it on the grill ...

This hearty smoked sausage and potato soup recipe combines tender potatoes, savory sausage, and fresh vegetables in a rich, ...

Because of climate conditions, Polish sausages (and hams) have been traditionally preserved by smoking. Sausages may be cold smoked dry and semi dry; hot smoked dry and semi dry (poached or baked); ...