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Why You Need To Temper Chocolate (And Not Just Melt It)If you plan to mold or sculpt your chocolate, tempering will make the chocolate easier to work with. For impressive chocolate decorations and shavings, tempered chocolate is also more reliable.
Once a hexagon-shaped mold was created in Fusion360 ... [jformulate] has good instructions for tempering chocolate, as well as a recipe for the butter cookies that support the designs.
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