Chestnut orgeat is nutty and warm, adding a distinct earthy flavor to cocktail recipes. Make a batch of your own and infuse your drinkable creations with this homemade chestnut orgeat syrups subtle ...

Using a sharp knife, carefully cut an X into the flat side of each chestnut. Place the chestnuts in a pot of boiling water and let them boil for 10-12 minutes. Remove the chestnuts from the water ...

A new festival in Castanea Township, Clinton County, looks to celebrate the area’s chestnut history and raise awareness about ...

slit the rounded shell of the nut, bring to the boil in plenty of cold water and cook for 20 minutes. Leave the nuts in the hot water so that they stay warm and soft as you peel. Dried chestnuts ...