The invention of Cheddar Bay Biscuits in 1992 is credited to Kurt Hankins, then-head of Red Lobster's culinary development ...

The TikToker instructs viewers to add at least one cup of shredded cheddar to the recipe in order to recreate restaurant-quality biscuits. “That is the secret ingredient,” she says.

While a box mix for Cheddar Bay Biscuits is now widely ... you can still whip up a batch of these biscuits without heading to the store. Here’s what you’ll need to make enough homemade biscuit ...

An curved arrow pointing right. Every year, I'm appointed MVP of Thanksgiving for my homemade contribution of Red Lobster's famous Cheddar Bay biscuits on the dinner table. And now, you can be too.