I like using a boneless beef chuck roast, around a 2.5 pounds to 3 pounds. For me, this makes the perfect pot roast! You ...

Many different cuts of meat can be used to cook a pot roast, but a common one is boneless beef chuck roast, which comes from the cow’s shoulder. Chuck roast can be quite tough due to connective ...

Beef and Guinness Stew Serves 8 3 tbsp. canola oil, divided ¼ cup flour 2 lbs. boneless chuck roast, trimmed and cut into 1-inch cubes 1 tsp. salt, divided 5 cups chopped onion (about 3 onions ...