Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and delicious. How to make it.

Hamburger steak is similar to Salisbury steak in that both are covered in an onion and mushroom gravy. What primarily separates ... Overmixing the ground beef and/or packing the patties too tightly ...

This is a seared beef patty that is then smothered in a rich beefy mushroom and onion gravy. It’s the ultimate comfort food for the whole family to enjoy. Skip the old school tv dinners because ...

Place the beef dripping into a roasting tin and place ... Remove from the oven and leave to stand for a few minutes. For the gravy, heat most of the butter in a pan, add the onions and cook ...

Add the beef olives and fry until beef is sealed all over. Then add the gravy. Cover with a lid and simmer for about 30 minutes. Serve with some creamy mashed potato.

Few comfort foods satisfy quite like bangers and mash, the beloved British pub classic featuring juicy sausages served over ...

Community Action Program Agency dining services are available at the Schule Haus, 100 Fourth St. in Jordan. There are also dining sites throughout Scott, Carver and Dakota Counties. For more ...

salt and black pepper are used to transform plain ground beef into savory steak patties. Onion powder, garlic powder and Worcestershire sauce are used to enhance the flavorful mushroom gravy.