Drain the potatoes and place them in a large bowl. 4. Tip in the butter and mash them with a fork until they are fluffy and creamy. 5. Heat the oil on a in a frying pan and add the sausages. 6. Gently ...

"Bangers and Mash", the quintessential British comfort food, have graced dinner tables across the United Kingdom for ...

Golden brown pork bangers served on top of a pile of fluffy mashed potato with a classic onion gravy — one of life’s simple pleasures. You can cook them on the stove or in your air fryer.

Bring back the flavours of your childhood with this simple recipe for bangers and mash. Add spring onion and cabbage to the mash to help get you on your way to 5 a day. Peel and dice the potatoes ...

It's British Sausage Week, so what better excuse to get Phil Vickery in the kitchen to cook up bangers and mash! Easy recipe, and packed full of vegetables and flavour. Any sausage will do ...