We Asked 5 Professional Bakers for Their Favorite Flour — They All Said the Same Thing
The same goes for Zingerman’s in Ann Arbor, Michigan, another famous bakery. “No matter where you live in the country, if you ...
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The Best Way To Store Flour, According To White Lily
It's tempting to simply roll up the flour bag or clip it shut, but according to our experts, "It’s best to keep it in an ...
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Why Cake Flour Might Not Always Be The Best Option In Your Baking
Sandy Folsom, school director at the Wilton Sweet Studio, spoke with Food Republic to clarify exactly when it is necessary to ...
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We Asked 5 Professional Bakers for Their Favorite Flour — They All Said the Same Thing
For most baking projects, you’re likely going ... There’s the consistency of the flour itself — a bag of AP flour should be uniform, fine, and powdery, with as few lumps as possible.